Consuming wild algae can have a negative impact on your health. Just as algae can absorb toxins from your body, it will do the same in lakes and oceans. Despite efforts to find safe and healthy wild algae sources, the risk of consuming wild algae is still present, and it’s important to be aware of the potential dangers and find healthier alternatives.
In this episode, Dr. Catharine Arnston, the founder of Energy Bits and an expert in algae nutrition, delves into the importance of the cultivation of algae. If you’re health-conscious and eager to learn about the dangers of bringing toxins into your body, this episode is a must-listen.
Listen now and start choosing the right algae supplements today!
Incorporating spirulina into your diet can help with hypoglycemia and diabetes, as well as aiding the recovery of individuals with long COVID. However, Dr. Arnston’s entrepreneurial journey and dedication to sourcing high-quality algae from regulated farms highlight the importance of clean sourcing and the potential risks of consuming wild algae from unregulated bodies of water. That’s why she underscores the significance of being mindful of the origin and quality of algae products to avoid the potential health risks associated with wild algae consumption.
Algae, particularly spirulina, contains essential nutrients that play a crucial role in maintaining mitochondrial health. These nutrients are beneficial for brain activity, focus, and attention. Consuming algae supplements can improve overall mitochondrial function, contributing to better health and well-being.
Supplements made of wild algae from lakes or oceans can pose hidden dangers due to potential contamination from toxins, which can be harmful to your health. To ensure safety, it is crucial to source algae from regulated farms that maintain high-quality standards. By avoiding wild algae consumption, you can protect yourself from the potential health risks associated with toxins.
The process of growing chlorella is intricate but essential for ensuring its nutrient and toxin-free integrity. Through careful cultivation and drying methods, chlorella maintains its quality and potency as a valuable nutritional supplement. That is why Dr. Arnston’s company imports and packages chlorella in the United States from a trusted location, guaranteeing high-quality products through third-party lab testing.
Listen now and start choosing the right algae supplements today!
Dr. Catharine Arnston is an expert in algae nutrition, a wellness thought leader, an experienced entrepreneur, and a sought-after speaker. Catharine has an MBA, BA Hons, is a board-certified health coach, and has a PhD in Natural Health.
Social Media: @energybits
https://www.energybits.com/
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